Old World Naturals Oven-Roasted Turkey Breast
tacos with avocado, queso fresco, cumin and lime crema
| Servings 4-6 | |
| Ingredients: | |
| 1 pkg. | Oven-Roasted Turkey Breast
roughly chopped |
| sprouted corn tortillas | |
| avocado | |
| queso fresco | |
| scallions | |
| cilantro | |
| 8 oz. | Vermont Creamery crème fraiche |
| 1/4 t. | cumin |
| 1/4 t. | salt |
| lime |
FOR THE TACOS: Roughly chop sliced turkey breast and add a pile to each tortilla. Top with avocado slices and queso fresco. Garnish with chopped scallions and cilantro.
FOR THE LIME CREMA: Combine crème fraiche, cumin, salt, and 1 tablespoon of lime juice. Drizzle mixture over each taco, and enjoy!
