Old World Naturals Deli Roast Beef
tacos with heirloom tomato salsa and cabot monterey jack cheese
| Servings 4-6 | |
| Ingredients: | |
| 1 pkg. | Deli Roast Beef
roughly chopped |
| white corn tortillas | |
| heirloom tomatoes | |
| scallion | |
| jalapeno | |
| cilantro | |
| lime | |
| Cabot Monterey Jack cheese shredded |
FOR THE TACOS: Roughly chop sliced roast beef and add a pile to each tortilla. Sprinkle with shredded Monterey Jack and chopped cilantro.
FOR THE HEIRLOOM TOMATO SALSA: To make the heirloom tomato salsa, combine diced tomatoes, scallion, cilantro, and the juice of one lime. Mix in desired chopped jalapeno peppers with seeds removed.
