Old World Naturals Uncured Pastrami
tacos with corn salsa, cumin and lime crema
Servings 4-6 | |
Ingredients: | |
1 pkg. | Uncured Pastrami
roughly chopped |
white corn tortilla | |
corn | |
radish | |
cumin | |
cilantro | |
8 oz. | Vermont Creamery crème fraiche |
1/4 t. | cumin |
1/4 t. | salt |
lime |
FOR THE TACOS: Roughly chop sliced pastrami and add a pile to each tortilla.
FOR THE CORN SALSA: Grill or boil the corn and slice it off the cob. Combine corn, radish, cumin, and chopped cilantro, stir, and add to each taco.
FOR THE CUMIN & LIME CREMA: Combine crème fraiche, cumin, salt, and 1 tablespoon of lime juice. Drizzle mixture over each taco, and enjoy!